The gastronomic fair takes place from 22 to 25 April 2024 in the Spanish capital. "The Moroccan pavilion, which will be set up by Morocco Foodex (autonomous export control and coordination establishment), will occupy a 300 m² space and will present, in various forms, the Kingdom's ancestral culinary tradition to the more than 100,000 professional visitors who come each year from the four corners of the world." - extract from the press release.
The fair is considered to be Europe's biggest event devoted to fine foods for professionals.