"Food Is Culture": chefs and artists come together for an artistic and tasting experience.

Œuvre réalisée par le chef Abdullah Alnoaimi, du restaurant grec Agora, et de l’artiste multimedia Mariam Haji X Meri Helmi. © The National

The experimental project is an idea of Sheikha Hala bint Mohammed Al Khalifa, BACA's Director General of Arts and Culture.

It consists in pairing famous and local chefs with artists, challenging them to inspire each other and discover themes of mutual interest, ultimately producing delicious food and art objects.