The start-up "Hafsa", founded by Wahida Lâabidi, is nominated by the International Organization of La Francophonie as one of the pioneers of Francophone entrepreneurship.

Hafsa stood out among 1,000 start-ups from more than 70 French-speaking countries.

Created in 2019, the start-up aims at promoting local Tunisian products, especially its cuisine (e.g. Berber Harissa, Bsissa, Kaddid, Osban, Salade Mechouia, Salade Ommek Houriya).

The specificity of the "Hafsa" project lies on its 100% female workforce.